“ Service was GREAT. Brittany and Charles were amazing. Food was outstanding. Ambiance was outstanding. ”

“ The food and ambience were amazing. Alexsander provided great customer service. I will be back again. ”

“ We were greeted when we walked in. Dinner was for a 50th birthday. It wasn't even my birthday and I was treated like a superstar. Jay was our waiter and he was amazing. The restaurant was vibey. It wasn't overpowered by a seafood smell. I'm skeptical going to certain restaurants due to my diet restrictions but I was accommodated. I ordered a mocktail which WOWED me along with pasta that the chef threw together. I mean my experience was 10/10. The birthday boy enjoyed every bit of dinner. ”

“ My first time having monkfish, and I figured that this would be the place to have the best version of it. I enjoyed it a lot, very rich. Sort of like a more fishy lobster. Probably would go with a more mild fish next time though. Everyone at my table loved what they had. The squid ink pasta was a fun twist. We enjoyed the oysters as well. They have like 15 different kinds. Atmosphere was fun and our server was great. ”

“ Absolutely loved my experience here will definitely return I love that they let us know they also have a relationship with a steak house so if we were up for menu items we could choose from their menu selection everything was à la carte and I'm happy they notified us of this in advance of us ordering very accommodating and the food was amazing completely forgot to get a picture of my plate but it was an amazing time as we celebrated my cousins 60th bday they did not provide the cake but they gave us the utensils to cut and serve it while we were there and also gave us the lighter to light the candles love this place definitely will be a repeat offender ”

“ Ambiance and service was outstanding. Came here for a business dinner. Warm bread was tasty. We started with charred octopus and Chili fried calamari. The octopus was tasty and well prepared while the fried calamari had fried jalapeno which added a slight kick to the dish. One of my guests ordered the Chilean Sea Bass with Dynamite topping, my other guest ordered the 10 oz Filet Mignon, while I ordered the Cioppino. My guests said their dishes were well prepared and tasted great. I was very disappointed with my Cioppino. It lacked flavor, but was also very salty at the same time. It was clearly a big miss and I would never think of ordering this dish again. The shared fried brussels Sprouts was excellent, but didn't make up for my choice of entree. We ordered a key lime pie, creme brulee, and baked Alaska desserts. Each order was enough for 3, maybe 4 people, so the desserts were very good. The service and ambiance was the only reason I didn't give this meal a 3 star review. ”

“ If you love seafood you will love this place. It's a nice restaurant but service was very slow, but it was still a good overall experience. NY strip was one of the best I ever had. Will definitely come back I highly recommend it ”

“ I was in town on a business trip and 6 of us went in for dinner. Our server was very knowledgeable about the menu (which changes frequently) and was very helpful. I ordered the lobster and scallop cioppino and clam chowder. The food was really very good. Everyone enjoyed their meals. Service was excellent. My only complaint is the bar staff. We waited in the bar while our table was prepared. The bartenders were unfriendly and appeared to wish they were somewhere else. The female bartender acted like she was doing us a favor by making our drinks. Other than that, great spot! ”

“ We made reservations but it was not busy at all for a Saturday around 7pm. It is a little dark inside but there was natural lighting at that time too. Our waitress was great and we learned she was the one making our spicy margaritas and they were delicious! I haven't had one with hot honey in it before but that might be the way to go. We started off by sharing the sushi and you just can't beat fresh sushi and they weren't too spicy either. After having the steak Oceanaire has now moved to one of my favorite steak spots. It had a nice char on the outside and was cooked to perfection and so easy to cut. It doesn't come with shrimp but that was a nice add on/enrichment. We also ordered truffle whipped potatoes to share without realizing the steak came on some as well. ”

“ I had the pleasure of dining at Oceanaire recently, and I must say, the experience was outstanding! From the moment we walked in, we were greeted warmly by the staff, and our server, Anthony, went above and beyond to ensure we had a fantastic meal. His attention to detail and friendly demeanor truly elevated our dining experience. Now, let's talk about the food - it was divine! The crab cakes were perfectly seasoned and cooked to perfection, and the sea bass practically melted in my mouth. And don't even get me started on the crab legs - they were a true seafood lover's dream come true! To top it all off, the drinks were expertly crafted and complemented our meal beautifully. Overall, I can't recommend Oceanaire enough for its excellent service, delicious food, and inviting atmosphere. A big thank you to Anthony and the entire team for making our evening unforgettable! ”